Thanks to these principles, in 1998 we obtained the certification of our quality system according to the UNI EN ISO 9002 standards, as well as the Certification for production of Organic Foods and, more recently, of foods for particular nutritional uses (added of vitamins and salts). minerals). Obtaining the quality system certification to the ISO 22000:2018, FSSC 22000, and BRC (British Retail Consortium) and IFS (International Food Standard) standards represents the natural crowning of the quality policy constantly followed over the years.

Furthermore, we are certified for the production of Organic Food, we have Halal and Kosher religious certifications and Rainforest Alliance Mass Balance (for cocoa) and RSPO Mass Balance (for palm) Sustainability certifications.