To fully satisfy the demands of our customers, we propose savory preparations with controlled microbial charge and ready to use.
Our range of savory preparations is based on homogeneous vegetables or small pieces, suitable for seasoning frozen pasta or to accompany cheeses and snacks. We also offer bases for stuffed pasta and oven-baked sauces for pretzels, pizzas and focaccia.
APPLICATION FIELDS
Condiments
For Frozen Pasta
Sauces
For Catering
Homemade Ready Sauces
To accompany cheese or Snacks
Oven-Safe Ready Sauces
Bases
For Filled Pasta
Tastes
Pesto
Mushrooms
Roman Style Artichokes
Walnuts and Parmesan
Tomato and Achovies
Red Radish
Black Olives
Tuna
Caprese
Peppers and Aubergines
Chives
Stir-Fried Vegetables
Personalized Tastes
In addition to a wide range of standard tastes, we also produce customized recipes.